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صنایع غذایی::
سدیم کربوکسی متیل سلولز
the thickening agent can be sodium carboxymethylcellulose or pectin, preferably pectin
;Instant black garlic powder A20 parts, non-dairy creamer 50 parts, maltodextrin 10 parts, xylitol 7 parts, and food additive (milk essence 5 parts, pectin 3 parts, citric acid 3 parts, and sodium carboxymethylcellulose 2 parts).
Instant black garlic powder A30 parts, non-dairy creamer 40 parts, maltodextrin 7 parts, xylitol 10 parts, and food additive (milk essence 10 parts, pectin 1 part, citric acid 0.5 part, and sodium carboxymethylcellulose 1.5 parts)
;Instant black garlic powder A40, non-dairy creamer 30, maltodextrin 5, xylitol 15, and food additive (milk essence 5, pectin 1, citric acid 1, and sodium carboxymethylcellulose 2)
;Instant black garlic powder A30, non-dairy creamer 50, maltodextrin 15, xylitol 5, and food additive (milk essence 6, pectin 2, citric acid 2, and sodium carboxymethylcellulose 1)
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